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69 Yorkville Ave. Toronto, Ontario
Monday-Sunday: Lunch 11:30am - 2:30pm Dinner 5:00pm - 10:00pm
416.961.8349
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Lunch
Dinner
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20+ people
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Menu
Dinner
Tandoori Starters
“The Original Clay Wall BBQ”
Served with Fresh Coriander Chutney and Spicy Preserves.
Chicken Tikka
$15.95
Lightly smoked tandoori grilled marinated chicken breast cubes.
Chicken Malai Tikka
$15.95
Tandoor grilled chicken breast in a special ginger garlic marinade.
Tandoori Prawn
$18.95
Sweet and plump wild prawns seared In the tandoor with exotic spices.
Fish Tikka
$16.95
Spit roasted fish seared with a blister of spices and citrus.
Appetizers
Served with Tamarind Chutney and Spicy Preserves.
Vegetable Samosa
$5.95
Perfectly spiced mix of potato and peas lightly fried in a crisp pastry shell.
Vegetable Pakoras
$6.50
Spiced vegetable fritters made with a flavourful gram batter fried golden.
Onion Bhaji
$6.95
Finely sliced onion spice mix fried to a golden crisp in a light and tasty gram crepe batter.
Chef's Appetizers
$12.95
A palate pleasing sampler of classic Indian appetizers. Vegetable samosa, vegetable pakora, onion bhaji, papadum, chutneys and spicy preserves.
Thali
Served with Tamarind, Mint and Mango Chutney.
Chef's Appetizer Platter for 2
$59.95
2 non-vegetarian entrée, 1 vegetarian or paneer entrée, saffron basmati rice, naan for 2, and Maheshwari papadum.
Chef's Appetizer Platter for 2
$49.95
1 paneer or vegetarian entrée, 2 additional vegetarian entrée, saffron basmati rice, naan for 2, and Maheshwari papadum.
Seafood Curries and Entrées
Mouth-watering Offerings from the Sea.
Sweet Chili and Garlic Prawns
$18.65
A sweet duster of wild prawns pan-seared with blistered kashmiri chilies in a lightly sweet tomato garlic glaze.
Prawn Vindaloo
$18.95
Pan seared wild prawns in a fiery hot and tangy bright curry studded with spears of potato.
Prawn Saag
$18.65
A wonderful braise of seasoned tempered spinach nests spicy sautéed wild prawns in a light glaze.
Goan King Fish Curry
$16.65
Pan seared kingfish steaks cooked to perfection with a peanut-tamarind duxelle in a fiery hot coconut curry.
Dhingri Prawns
$18.95
Mushrooms and prawns cooked in a tomato, onion and cashew curry.
Lamb Curries and Entrées
Lean Cubes of Fresh Marinated Lamb.
Lamb Saag
$17.65
Oven-roasted lamb cooked over a slow fire in a wonderful braise of seasoned tempered spinach.
Lamb Vindaloo
$17.95
Spit roasted lamb cubes braised in a fiery hot and tangy bright curry studded with spears of potatoes.
Lamb Madras
$17.65
Ginger-soaked lamb with a spicy peanut-chilli duxelle cooked over a slow fire in an exquisite coconut curry.
Lamb Rogan Josh
$17.65
Pan roasted lamb with a spicy tomato braise finished in a fragrant and most satisfying curry.
Chicken Curries and Entrées
Farm Fresh Marinated Chicken Breast.
Butter Chicken
$15.65
Tandoor chicken tikka in a lightly sweet and creamy tomato sauce with a hint of aromatic fenugreek.
Chicken Korma Kashmiri
$15.95
Sautéed chicken in an elegant cream reduction of poppy seeds with a lightly spiced cashew duxelle.
Chicken Tikka Masala
$15.65
Pan-roasted chicken in a ginger-garlic marinade cooked in a spicy cashew duxelle and tomato curry.
Chicken Vindaloo
$15.95
Pan seared chicken cooked to perfection in a fiery hot and tany bright curry studded with spears of potato.
Vegetarian Curries
The Shining Light of Indian Cuisine.
Chana Masala
$11.95
Lightly bruised chick peas cooked over a slow fire with a spicy masala duxelle in a tomato and onion cassaulet.
Bhindi Bhaji
$12.75
Blanched okra sautéed with onions and tomato in an aromatic subzi finished with a tomato and onion curry.
Navrattan Korma
$12.75
Garden vegetables and paneer in an exquisite cream reduction of white poppy seeds with a seasoned duxelle.
Aloo Gobi
$12.75
Cauliflower florets and spears of potato pan roasted with blistered spices, sweet onion, tomato and nuts.
Eggplant Bharta
$12.75
Fire roasted eggplant sautéed with a satisfying mix of tomato,spring peas,ginger,nuts and spices.
Dal Makhni
$11.95
A delicious black lentil blend cooked over a slow fire with a medley of spices finished with sweet butter and cream.
Paneer Curries and Entrées
The Perfect Vegetarian Cheese.
Saag Paneer
$13.65
A wonderful braise of tempered seasoned spinach simmered with toasted paneer cubes and spices.
Mushroom Matar Paneer
$13.75
Spring peas, sweet onions and toasted cubes of paneer and mushrooms sautéed with a spicy cashew duxelle in a tomato curry.
Paneer Makhni
$13.75
Toasted paneer gently simmered in a lightly Sweet and creamy tomato sauce with a hint of fenugreek.
Achari Paneer
$13.75
Toasted paneer cubes in a most tantalizing Achari masala made with exotic spices and fine preserves.
Biryani Rice Entrées
The Quintessential Rice Dish.
Chicken Biryani
$15.95
Pan seared chicken breast cooked over a slow fire in saffron rice finished with raisins and almonds.
Lamb Biryani
$17.95
Oven-roasted lamb and caramelized onions in a gravy infuse saffron rice datted with raisins and almonds.
Prawn Biryani
$18.95
Pan seared wild prawns in a spicy miganatte baked to saffron rice garnished with raisins and almonds.
Navrattan Biryani
$12.95
Moist saffron basmati rice cooked over a slow fire with garden vegetables,paneer,raisins and sliced almonds.
Basmati Rice
Perfect Accompaniment with all Entrees.
Matar Pilau
$5.95
Basmati rice lightly sautéed with fine sweet onion,spring peas and nuts is best served with lamb curries.
Jeera Pulao
$5.50
Blistered cumin seeds sauteed with fine basmati rice seasoned to enhance any vegetarian or paneer curry.
Basmati Rice
$4.95
Premium basmati rice cooked over a slow fire to release its aromatic and nutty flavor.
Specialty Breads
Our Tandoor Chef’s Specialty.
Aloo Paratha
$4.95
Hand riced potato blended with an onion and spices, tandoor –grilled between fine layers of wholewheat pastry.
Paneer Kulcha
$5.95
Finely crumbled paneer mix with a blend of spices and chilies, tandoor grilled between aromatic layers of naan.
Peshawari Naan
$6.95
Coconut infused nan laced with dried fruit,raisins and nuts is best enjoyed with one of our delicious lamb curries.
Fresh Tandoor Breads
Smokey Folds of Pure Heaven.
Plain Naan
$2.50
Butter Naan
$2.75
Garlic Butter Naan
$2.95
Lachha Paratha
$3.50
Sweet butter folded into layers of fresh naan produces a richer and flakier bread for lamb.
Tandoori Roti
$2.50
The nutty qualities of whole wheat lend its unique flavour to any vegetarian entrée.
Sweet Offerings
Indian Dessert Classics Refined.
Mango Kulfi
$6.95
Creamed sweet mango infused into a cardamom vanilla dairy reduction served frozen campate of mango and fresh whipped cream.
Rice Kheer
$5.95
Coconut milk and rosewater perfumes our lightly sweet rice pudding made with raisins, almonds, pistachios and fresh whipped cream.
Together at Last
Chilled Mango Lassi and Chai
$6.95
à la carte Chilled Mango Lassi
$4.95
Chai
$3.50