“The Original Clay Wall BBQ”
Served with Fresh Coriander Chutney and Spicy Preserves.
Chicken Tikka$19.00
Lightly smoked tandoori grilled marinated chicken breast cubes.
Chicken Malai Tikka$20.00
Tandoor grilled chicken breast in a special ginger garlic marinade.
Tandoori Prawn$22.00
Sweet and plump wild prawns seared In the tandoor with exotic spices.
Fish Tikka$20.00
Spit roasted fish seared with a blister of spices and citrus.
Appetizers
Served with Tamarind Chutney and Spicy Preserves.
Vegetable Samosa$6.00
Perfectly spiced mix of potato and peas lightly fried in a crisp pastry shell.
Vegetable Pakoras$6.00
Spiced vegetable fritters made with a flavourful gram batter fried golden.
Onion Bhaji$6.95
Finely sliced onion spice mix fried to a golden crisp in a light and tasty gram crepe batter.
Thali
Served with Tamarind, Mint and Mango Chutney.
Vegetable thalli for 2$60.00
kuchumber paneer tikka salad
2 vegetarian and 1 paneer entree from the menu from the menu
saffron basmati rice , garlic and butter naan
house raita
utsav thalli for 2$72.00
kuchumber chicken tikka and paneer tikka salad
2 non-vegetarian entree 1 vegetarian or paneer entree from the menu
saffron basmati rice ,garlic and butter nan
house raita
Seafood Curries and Entrées
Mouth-watering Offerings from the Sea.
Sweet Chili and Garlic Prawns$18.95
A sweet duster of wild prawns pan-seared with blistered kashmiri chilies in a lightly sweet tomato garlic glaze.
Prawn Vindaloo$18.95
Pan seared wild prawns in a fiery hot and tangy bright curry studded with spears of potato.
Prawn Saag$18.65
A wonderful braise of seasoned tempered spinach nests spicy sautéed wild prawns in a light glaze.
Goan King Fish Curry$16.65
Pan seared kingfish steaks cooked to perfection with a peanut-tamarind duxelle in a fiery hot coconut curry.
Dhingri Prawns$18.95
Mushrooms and prawns cooked in a tomato, onion and cashew curry.
Lamb Curries and Entrées
Lean Cubes of Fresh Marinated Lamb.
Lamb Saag$21.00
Oven-roasted lamb cooked over a slow fire in a wonderful braise of seasoned tempered spinach.
Lamb Vindaloo$21.00
Spit roasted lamb cubes braised in a fiery hot and tangy bright curry studded with spears of potatoes.
Lamb Madras$17.65
Ginger-soaked lamb with a spicy peanut-chilli duxelle cooked over a slow fire in an exquisite coconut curry.
Lamb Rogan Josh$21.00
Pan roasted lamb with a spicy tomato braise finished in a fragrant and most satisfying curry.
Chicken Curries and Entrées
Farm Fresh Marinated Chicken Breast.
Butter Chicken$19.00
Tandoor chicken tikka in a lightly sweet and creamy tomato sauce with a hint of aromatic fenugreek.
Chicken Korma Kashmiri$19.00
Sautéed chicken in an elegant cream reduction of poppy seeds with a lightly spiced cashew duxelle.
Chicken Tikka Masala$19.00
Pan-roasted chicken in a ginger-garlic marinade cooked in a spicy cashew duxelle and tomato curry.
Chicken Vindaloo$19.00
Pan seared chicken cooked to perfection in a fiery hot and tany bright curry studded with spears of potato.
Vegetarian Curries
The Shining Light of Indian Cuisine.
Chana Masala$15.00
Lightly bruised chick peas cooked over a slow fire with a spicy masala duxelle in a tomato and onion cassaulet.
Bhindi Bhaji$16.00
Blanched okra sautéed with onions and tomato in an aromatic subzi finished with a tomato and onion curry.
Navrattan Korma$16.00
Garden vegetables and paneer in an exquisite cream reduction of white poppy seeds with a seasoned duxelle.
Aloo Gobi$16.00
Cauliflower florets and spears of potato pan roasted with blistered spices, sweet onion, tomato and nuts.
Eggplant Bharta$16.00
Fire roasted eggplant sautéed with a satisfying mix of tomato,spring peas,ginger,nuts and spices.
Dal Makhni$15.00
A delicious black lentil blend cooked over a slow fire with a medley of spices finished with sweet butter and cream.
Paneer Curries and Entrées
The Perfect Vegetarian Cheese.
Saag Paneer$18.00
A wonderful braise of tempered seasoned spinach simmered with toasted paneer cubes and spices.
Mushroom Matar Paneer$18.00
Spring peas, sweet onions and toasted cubes of paneer and mushrooms sautéed with a spicy cashew duxelle in a tomato curry.
Paneer Makhni$18.00
Toasted paneer gently simmered in a lightly Sweet and creamy tomato sauce with a hint of fenugreek.
Achari Paneer$18.00
Toasted paneer cubes in a most tantalizing Achari masala made with exotic spices and fine preserves.
Biryani Rice Entrées
The Quintessential Rice Dish.
Chicken Biryani$15.95
Pan seared chicken breast cooked over a slow fire in saffron rice finished with raisins and almonds.
Lamb Biryani$17.95
Oven-roasted lamb and caramelized onions in a gravy infuse saffron rice datted with raisins and almonds.
Prawn Biryani$22.00
Pan seared wild prawns in a spicy miganatte baked to saffron rice garnished with raisins and almonds.
Navrattan Biryani$16.00
Moist saffron basmati rice cooked over a slow fire with garden vegetables,paneer,raisins and sliced almonds.
Basmati Rice
Perfect Accompaniment with all Entrees.
Matar Pilau$7.00
Basmati rice lightly sautéed with fine sweet onion,spring peas and nuts is best served with lamb curries.
Jeera Pulao$7.00
Blistered cumin seeds sauteed with fine basmati rice seasoned to enhance any vegetarian or paneer curry.
Basmati Rice$4.95
Premium basmati rice cooked over a slow fire to release its aromatic and nutty flavor.
Specialty Breads
Our Tandoor Chef’s Specialty.
Aloo Paratha$7.00
Hand riced potato blended with an onion and spices, tandoor –grilled between fine layers of wholewheat pastry.
Paneer Kulcha$7.00
Finely crumbled paneer mix with a blend of spices and chilies, tandoor grilled between aromatic layers of naan.
Peshawari Naan$7.00
Coconut infused nan laced with dried fruit,raisins and nuts is best enjoyed with one of our delicious lamb curries.
Herb Naan$3.50
Fresh Tandoor Breads
Smokey Folds of Pure Heaven.
Plain Naan$3.50
Butter Naan$3.50
Garlic Butter Naan$3.50
Lachha Paratha$3.50
Sweet butter folded into layers of fresh naan produces a richer and flakier bread for lamb.
Tandoori Roti$2.50
The nutty qualities of whole wheat lend its unique flavour to any vegetarian entrée.
Sweet Offerings
Indian Dessert Classics Refined.
Mango Kulfi$5.00
Creamed sweet mango infused into a cardamom vanilla dairy reduction served frozen campate of mango and fresh whipped cream.
Rice Kheer$4.00
Coconut milk and rosewater perfumes our lightly sweet rice pudding made with raisins, almonds, pistachios and fresh whipped cream.